Job Description: When our first Golden Corral ® restaurant opened in Fayetteville, North Carolina back in 1973, a fledgling Golden Corral Corporation took a confident first step in the restaurant business, beginning a tradition of offering all of our guests real, wholesome foods in a family-friendly atmosphere at a great value. Nearly 40 years later, Golden Corral ® is well known as America's #1 buffet and grill.

Restaurant Worker - Back of House: Those in the “back of the house” are much less visible, and include chefs, line workers, and dishwashers.Even though you may not come into direct contact with guests, your responsibilities are key to the Cafe’s success.